In 100 g (Grams) of Limes, raw there is 0.002 g of Methionine.

fruit (2" dia) NLEA serving grams (g) kilograms (kg) 100 grams (g) ounce pound

Limes, raw

Limes, raw is a type of Fruits and Fruit Juices. The most significant nutrients in Limes, raw are listed below.

Water	88.26 g	88.26	g
Energy (calorie)	30 kcal	30	kcal
Energy (joule)	126 kJ	126	kJ
Protein	0.7 g	0.7	g
Total lipid (fat)	0.2 g	0.2	g
Ash	0.3 g	0.3	g
Carbohydrate, by difference	10.54 g	10.54	g
Fiber, total dietary	2.8 g	2.8	g
Sugars, total	1.69 g	1.69	g
Calcium, Ca	33 mg	33	mg
Iron, Fe	0.6 mg	0.6	mg
Magnesium, Mg	6 mg	6	mg
Phosphorus, P	18 mg	18	mg
Potassium, K	102 mg	102	mg
Sodium, Na	2 mg	2	mg
Zinc, Zn	0.11 mg	0.11	mg
Copper, Cu	0.065 mg	0.065	mg
Manganese, Mn	0.008 mg	0.008	mg
Selenium, Se	0.4 µg	0.4	µg
Vitamin C, total ascorbic acid	29.1 mg	29.1	mg
Thiamin	0.03 mg	0.03	mg
Riboflavin	0.02 mg	0.02	mg
Niacin	0.2 mg	0.2	mg
Pantothenic acid	0.217 mg	0.217	mg
Vitamin B-6	0.043 mg	0.043	mg
Folate, total	8 µg	8	µg
Folic acid	0 µg	0	µg
Folate, food	8 µg	8	µg
Folate, DFE	8 µg	8	µg
Choline, total	5.1 mg	5.1	mg
Vitamin B-12	0 µg	0	µg
Vitamin B-12, added	0 µg	0	µg
Vitamin A, RAE	2 µg	2	µg
Retinol	0 µg	0	µg
Carotene, beta	30 µg	30	µg
Carotene, alpha	0 µg	0	µg
Cryptoxanthin, beta	0 µg	0	µg
Vitamin A, IU	50 IU	50	IU
Lycopene	0 µg	0	µg
Lutein + zeaxanthin	0 µg	0	µg
Vitamin E (alpha-tocopherol)	0.22 mg	0.22	mg
Vitamin E, added	0 mg	0	mg
Vitamin D (D2 + D3)	0 µg	0	µg
Vitamin D	0 IU	0	IU
Vitamin K (phylloquinone)	0.6 µg	0.6	µg
Fatty acids, total saturated	0.022 g	0.022	g
4:0 butanoic, butyric fatty acid	0 g	0	g
6:0 hexanoic, caproic fatty acid	0 g	0	g
8:0 octanoic, caprylic fatty acid	0 g	0	g
10:0 decanoic, capric fatty acid	0 g	0	g
12:0 dodecanoic, lauric fatty acid	0 g	0	g
14:0 tetradecanoic, myristic, common saturated fatty acid	0.001 g	0.001	g
16:0 hexadecanoic, palmitic fatty acid	0.02 g	0.02	g
18:0 octadecanoic, stearic fatty acid	0.001 g	0.001	g
Fatty acids, total monounsaturated	0.019 g	0.019	g
16:1 undifferentiated, hexadecenoic, palmitoleic	0.003 g	0.003	g
18:1 undifferentiated	0.016 g	0.016	g
20:1 eicosenoic, gadoleic	0 g	0	g
22:1 undifferentiated, docosenoic, erucic	0 g	0	g
Fatty acids, total polyunsaturated	0.055 g	0.055	g
18:2 undifferentiated	0.036 g	0.036	g
18:3 undifferentiated, octadecatrienoic, linolenic	0.019 g	0.019	g
18:4 octadecatetraenoic, parinaric	0 g	0	g
20:4 undifferentiated, eicosatetraenoic, arachidonic	0 g	0	g
20:5 n-3 (EPA)	0 g	0	g
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic	0 g	0	g
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic	0 g	0	g
Fatty acids, total trans	0 g	0	g
Cholesterol	0 mg	0	mg
Tryptophan	0.003 g	0.003	g
Lysine	0.014 g	0.014	g
Methionine	0.002 g	0.002	g
Alcohol, ethyl	0 g	0	g
Caffeine	0 mg	0	mg
Theobromine	0 mg	0	mg

Nutrients in Limes, raw